Fever - Oxyflourfen 23.5% EC
Fever - Oxyflourfen 23.5% EC
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Descriptions
|
Technical Name |
Oxyfluorfen 23.5%EC |
|
Mode of Action |
Selective, Pre-Emergent |
|
Target Herbs / Weeds |
Chenopodium album, Amaranthus Viridis, Digitaria, Imperata, Paspalum, Borrelia hispida, Coronopus Trianthema, Cyperus, Heliotropium, Echinochloa colonum, Digitaria Arginata, Eclipta alba |
|
Major Crops |
Onion, Tea, Potato, Groundnut, Rice, Garlic, Sugarcane |
|
Dose / Acre |
Onion (170-340 ml/acre), Tea (260-400 ml/acre), Potato (170-340 ml/acre), Groundnut (170-340 ml/acre), Rice (260-400 ml/acre), Garlic (170-340 ml/acre) |
GALIGAN is a herbicide of the diphenyl-ether group used for selective weed control in a wide range of fruit trees, vegetables, field crops, ornamentals, forestry, sugarcane, and non-crop areas.
GALIGAN controls a wide spectrum of annual broadleaf and grass weeds. It is used in pre-plant, pre-emergence, and post-emergence applications in bulb crops like onion field crops.
GALIGAN has prolonged residual activity and shows negligible leaching.
Minimal rain or irrigation is necessary to activate the residual effect.
This Product is Restricted in Kerala State.
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